Enhanced with natural fruit juices and flavors, Fruit Fillings pastry fillings are made with the highest fruit content and are the finest starch-stabilized products available. These ready-to-use, smooth texture fillings are designed for stability and will not break down in the oven. Ideal for pastries, spreading on cakes and finishing work.
INGREDIENTS: Mango, Water, High Fructose Corn Syrup, Sugar, Modified Corn Starch, Corn Syrup, Contains 2% or Less of the Following: Citric Acid, Natural Flavor, Potassium Sorbate and Sodium Benzoate (Preservatives), Salt, Red 40.
ALLERGEN/SENSIZITING AGENTS: None
SHELF LIFE: 6 Months at Ambient Temperature.
STORAGE: Ship and Stored at Ambient Temperature. Not to Exceed 85'F.
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