Enhanced with natural fruit juices and flavors, Fruit Fillings pastry fillings are made with the highest fruit content and are the finest starch stabilized products available. These ready-to-use, smooth texture fillings are designed for stability and will not breakdown in the oven. Ideal for pastries, spreading on cakes, and finishing work.
INGREDIENTS: Pineapple, Water, Sugar, Modified Corn Starch, Contains 2% or Less of the Following: Citric Acid, Salt, Potassium Sorbate and Sodium Benzoate (Preservatives),
Natural Flavor, F.D.&C. Yellow No. 5.
ALLERGEN/SENSIZITING AGENTS: None.
SHELF LIFE: 10 Months at Ambient Temperature.