INGREDIENTS: Corn Starch, Egg Whites, Sugar, Gum Arabic, Sodium Aluminum Sulfate, Citric Acid, Cream of Tartar, Vanillin.
ALLERGENS: CONTAINS: EGGS. (This list is not intended to address all substances that may represent an allergen risk to certain individuals.) Because unintentional cross-contamination can always be a possibility, however remote, the following statement may be printed on the packaging: MADE ON EQUIPMENT THAT ALSO PROCESSES WHEAT, MILK, SOY, AND TREE NUTS.
KOSHER STATUS: Pareve (cRc)