Cake Pop Basics
Learn the basic's of mixing, molding, and dipping cake pops.Cost:
$50.00 per personDuration:
2hAbout this experience
Only paid students will be permitted in the classroom.
Learn and receive the recipe to make all your cake pops effortless and successful.
Lesson bullet points:
- the difference between candy coating and chocolate.
- why this recipe beats the others.
- to melt candy coating and chocolate.
- to create shapes other than round.
- to dip cake pops without them falling off the stick
Cancellation Policy:
If you are unable to attend the class you registered for , send someone to take your place.
REMEMBER NO REFUNDS NO EXCEPTIONS !
Classes begin promptly at the scheduled times, please be courteous to other students and arrive on time.
*If this class is fully booked and you would like to be added to our wait list, please call the store at 832-458-0995*